Cinnamomum verum

Cinnamon is a spice obtained from the inner bark of several trees from the genus Cinnamomum that is used in both sweet and savory foods. While Cinnamomum verum is sometimes considered to be "true cinnamon", most cinnamon in international commerce is derived from related species, which are also referred to as "cassia" to distinguish them from "true cinnamon".

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Kenny
Fullerton, CA

I have come across many articles containing health benefits of Ceylon True Cinnamon. I read using two teaspoons of cinnamon and a teaspoon of honey to make a tea to help loose weight, it mentioned I need to use Ceylon True Cinnamon. I thought of giving this a try and found your website, I am impressed with the results. I do work out and eat a controlled meals. Honey cinnamon mix makes a wonderfully delicious tea.  I love all your wonderful products and I believe you have the best price in the market too. All the best...

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